Recipes

Plate of Maharashtrian Thalipeeth served with shengdana chutney, curd and butter with multi grain flour on a scoop

Traditional Maharashtrian Thalipeeth

January 17, 2025

What is Thalipeeth? Thalipeeth is a traditional flatbread from Maharashtra, known for its earthy, wholesome flavors and versatility. Its name comes from the method used...

Hyderabadi biryani served in a bowl, placed next to Home Kouzina’s Hyderabadi Biryani Masala tin product with a spoonful of the zesty, biryani spice blend below it

How to Make Authentic Hyderabadi Biryani at Home – easy recipe for beginners and homecooks

January 16, 2025

In this post, we’ll show you how to make authentic Hyderabadi dum biryani at home using Home Kouzina’s Hyderabadi Biryani Masala. Whether you prefer chicken...

A platter of South Indian snacks featuring Madras Sambhar, Idlis, Rasam, and Idlis garnished with Milagai Podi or Molgai Podi/Gunpowder from Home Kouzina

Easy Vegetarian Party Snacks to Be a Top Host This Festive Season : featuring Milagai Podi

September 26, 2024

Looking to impress your guests without spending hours in the kitchen? This blog shares a variety of quick and flavorful vegetarian party snacks using the...

What Makes Rasam the Perfect Spice Blend for Rainy Days?

July 31, 2024

The arrival of the monsoon season in India is a sensory delight. This is the time when the skies are overcast, the air is cool,...

Brinjal Recheado : Goan Recipes That You Can't Miss

December 4, 2023

Try this goan recipe for vegetarians that will tickle your taste buds and leave you wondering...'How have I not heard of this yet?' ...