Desi Ghee and Dry Fruits Panjiri

A time-honoured festive delicacy, Home Kouzina Panjiri is made with roasted wheat flour, dry fruits, seeds, and pure ghee — a blend that’s both nourishing and celebratory.

Traditionally enjoyed during winters and festivals, Panjiri is loved for its energy-boosting, wholesome goodness and the comforting taste of homemade treats.

Prepared in small batches with zero preservatives, our Panjiri is perfect for Diwali gifting, or everyday nourishment.

Ingredients

Desi khand (unrefined cane sugar), desi ghee, whole wheat flour (atta), semolina (suji), almonds, melon seeds (magaj), cashews, raisins, foxnuts (makhana), roasted gram flour (sattu atta), sunflower seeds, carom seeds, dry ginger powder, green cardamom powder

How to Use 

• As a Sweet Treat – Enjoy a spoonful directly as a wholesome mithai.
• With Milk – Mix it into warm milk for a nourishing, comforting drink.
• Topping – Sprinkle over kheer, halwa, or yogurt for added taste & crunch.
• Festive Thali – Serve as part of traditional puja offerings and festive platters.

Why Panjiri?

• Wholesome Snack – A natural, preservative-free sweet mix that’s both tasty and filling.
• Festive & Traditional – A time-honoured delicacy enjoyed during winters, festivals, and family occasions.
• High-Quality Ingredients – Made with roasted wheat flour, dry fruits, seeds, and pure desi ghee for authentic homemade flavour.
• Pure & Natural – Handcrafted in small batches with no preservatives, just like at home.