Kadak Chai Masala

Discover the robust essence of genuine Indian tea with U's Home Kitchen Kadak Chai Masala Spice Mix. Crafted for perfection, our blend offers a harmonious fusion of bold flavors and aromatic spices. Elevate your tea ritual with our homemade kadak chai masala for an unforgettable experience

Ingredients

Dry Ginger, Cinnamon, Pepper, Cloves, Cardamom

How to use

Spiced Chai Latte:
Infuse Kadak Chai Masala into your chai latte for a robust and aromatic flavor. Add a teaspoon of the masala to boiling water and milk along with black tea leaves, simmer for a few minutes, strain, and sweeten with honey or sugar. Garnish with a sprinkle of masala on top for an extra kick.

Masala Hummus:
Blend chickpeas, tahini, lemon juice, garlic, olive oil, and the Chai Masala in a food processor until smooth. Serve this spicy hummus with pita bread, crackers, or as a spread in sandwiches.

Roasted Snacks:
Toss roasted nuts (like almonds, cashews, or peanuts)/makhana with a mixture of melted butter, salt, and a pinch of Kadak Chai Masala. Spread evenly on a baking sheet and roast in the oven until golden and fragrant. Enjoy these spiced nuts as a crunchy and flavorful snack.